91 Pts Wine Advovate
My Tavel-inspired sparkling Rosé was made Méthode Champenoise where it rested on lees for 23 months. The goal was to bring additional richness, creaminess, and length to the wine, while keeping it fresh and vibrant. Now imagine a Tavel-style sparkler ... but with no dosage.
Named in honor of my mom, Iris, the label showcases an original watercolor by her granddaughter, Haley.
Aromatically this wine is a combination of wild strawberries, stone fruits, flaky croissant, and a hint of Rainier cherries. The palate is light and refreshing with persistent flavors of strawberry, cherry, and subtle creaminess that carries the wine to a long finish.
The blend: 60% El Diablo Grenache, 20% Rockpile Syrah, 20% Rossi Ranch Mourvèdre.
91 The Wine Advocate Sonoma County Vineyards Pop! Fizz! Clink! — Light and refreshing with persistent flavors of strawberry, cherry, and subtle creaminess.